USF Sarasota-Manatee Campus Brunch on the Bay Virtual Experience - Sunday, January 24, 2021

Platinum Bull - $20,000

  • Ten Virtual Brunch passes
  • Full Screen Logo recognition on rotating screens during event
  • Full page acknowledgement in the Brunch program
  • Logo mentions in pre- & post-event social media, email, and digital media
 
 

Golden Bull - $15,000

  • Ten Virtual Brunch passes
  • Logo recognition on rotating screens during event
  • Half page acknowledgement in the Brunch program
  • Logo mentions in pre- & post-event social media, email, and digital media
 
 

Silver Bull - $10,000

  • Eight Virtual Brunch passes
  • Name/logo recognition on rotating screens during event
  • Quarter page acknowledgement in the Brunch program
  • Name mentions in pre- & post-event social media, email, and digital media
 
 

Brahma Bull - $5,000

  • Eight Virtual Brunch passes
  • Name/logo recognition on rotating screens during event
  • Listing in the Brunch program
  • Name mentions in pre- & post-event social media, email, and digital media
 
 

Stampede - $2,500

  • Four Virtual Brunch passes
  • Listing in the Brunch program
  • Name mentions in pre- & post-event social media, email, and digital media
 
 

Bullseye - $600

  • Two Virtual Brunch passes
  • Listing in the Brunch program
  • Name mentions in pre- & post-event social media, email, and digital media
 
 

Virtual Ticket - $35

QTY   $ 0
 

Chance Drawing - $40 per entry

Enter to win one of the prizes below:
  • Golden Eagle Boat Cruise: A half-day cruise in Sarasota Bay for up to 18 people on the Golden Eagle, a 62’ Viking Yacht with staterooms, sun decks and air-conditioned salon. Value: $3,500
  • USF Culinary Innovation Lab Dinner: A special five-course wine-pairing dinner for up to eight people at the USF Culinary Innovation Lab in Lakewood Ranch. Value: $2,000
  • Wine Collection: An exclusive case of select, luxury wines from high-end producers. Value: $1,200
QTY   $ 0
 
 
Amount: $ 0

For more information, please contact Pam Gleason: pjg@usf.edu or 941-359-4603.